Our signature and most versatile truffle product. Aromatic Umbrian Summer Black Truffles minced with Porcini & Champignon mushrooms (agaricus bisporus) in sunflower oil to create a mouth-watering paste. A heavenly blend used in Michelin Star kitchens for sauces and fillings.
Origin: Truffle: Umbria, Italy.
Mushrooms: Italy
Availability: All – Year round
Application: goes with everything and anything really…spread on a loaf of baguette, make a creamy pasta sauce or a pizza, dumpling fillings, roasted chicken or duck, crispy bruschetta.
Origin: Truffle: Umbria, Italy.
Mushrooms: Italy
Availability: All – Year round
Application: goes with everything and anything really…spread on a loaf of baguette, make a creamy pasta sauce or a pizza, dumpling fillings, roasted chicken or duck, crispy bruschetta.